For the third consecutive year, Royal Palm Beachcomber Luxury has earned the prestigious Forbes Travel Guide Five-Star Award, reaffirming the excellence of this palace hotel where every stay becomes a memorable moment. Royal Palm is part of the highly exclusive circle of establishments honoured with this international recognition, the ultimate symbol of luxury and refinement.
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Read all about three talented chefs coming together in February at Shandrani Beachcomber to blend Italian culinary traditions with the unique melting pot of the island of Mauritius.
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Between Mauritius and South Africa, borders fade through a flavourful collaboration. Following a successful first partnership in 2023, Royal Palm Beachcomber Luxury and Saxon Hotel, Villas and Spa – both members of The Leading Hotels of the World – are renewing their culinary exchange for a start to the year marked by excellence. An encounter that promises to delight the most discerning palates through three exclusive tasting dinners.
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On 7 December 2025, after months of celebrations dedicated to its loyal guests, the Royal Palm has chosen to conclude its anniversary year with a meaningful gesture: a charity dinner where elegance serves a greater cause.
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From 13 to 21 November 2025, embark on a unique week-long journey as each day sees a different Beachcomber hotel hosting the 2nd edition of RumFest Beachcomber, in partnership with RumFest Ltd. A festive, touring celebration of Mauritian heritage through one of its most iconic treasures: rum.
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Gourmet lovers are in for a treat: from 28 October to 2 November 2025, Blue Ginger, the Asian restaurant at Trou aux Biches Beachcomber Golf Resort & Spa, will welcome Chef Éric Ticana, a rising star in Franco-Asian cuisine, for the third time.
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With pride and unanimous recognition, Executive Chef William Girard has joined the highly exclusive circle of the Maîtres Cuisiniers de France.
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