Latest Beachcomber News

Displaying 51 to 60 of 145

Transported by the magic of an evening for two under the stars, revelling in the tranquil atmosphere and the rare pleasure of experiencing a special, timeless moment on one of the most beautiful beaches in Mauritius. This is the promise of the dinners with your feet in the sand at Trou aux Biches Resort & Spa, creating the perfect mood of romance and sophistication for lovebirds staying at the hotel.

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Share the joys of diving with your family at Le Mauricia, a Beachcomber hotel situated in the heart of the seaside village of Grand Baie, with a dedicated centre offering tailor-made experiences to this category of guests.

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White Party On The Beach At Le Victoria
Thursday, October 22, 2015

The dynamic animation team at Le Victoria Hotel, a Beachcomber property located on the sunny north-west coast of Mauritius, is pulling out all the stops to offer plenty of entertainment to guests during periods of high occupancy.

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Le Victoria Hotels wellness centre takes the healing of body, mind and soul to another level with the addition of an outside treatment room and a beach kiosk designed to fully enjoy the Mauritian climate and reap the benefits of feng shui.

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Beachcomber And The Chocolate Factory
Tuesday, September 15, 2015

The famous chef, Laurent Cordonnier, who teaches at the Institut Paul Bocuse in France, is running a training course this week at Le Canonnier Hotel with fifteen pastry chefs and sous-chefs from the eight Beachcomber hotels in Mauritius.

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Beachcomber hotels have a reputation for superb location, outstanding accommodation, facilities and service. They also stand out for their family-friendly approach, imparting a feeling of pure enjoyment while on holiday.

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Another successful edition with Christophe Le Saux and Uxue Fraile Azpeita dashing to victory

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Dinarobin welcomes Chef Zanforlini
Monday, August 17, 2015

Chef Fabio Zanforlini, currently Executive Chef at Shandrani, will take over the helm of the Dinarobin restaurants as from September 2015. During the transition period, kitchen operations will be overseen by the hotels Executive Sous-Chef, Berthy Meriza.

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Paradis Hotel & Golf Club offers guests an even more welcoming and contemporary setting since its reopening on 27 July after almost two months of renovation.

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La Brezza Italian and simply delicious
Thursday, July 23, 2015

Since its re-opening in October 2014, the Royal Palm Mauritius now has an Italian restaurant, La Brezza, run by Alessandro Morino. With its two terraces just a few yards from the lagoon, the six-star hotels new restaurant is named after the late afternoon breeze that often wafts in from the sea.

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Displaying 51 to 60 of 145