Royal Palm Beachcomber Luxury's pastry chef, Stephan Baptiste pays tribute to nature with his new creation, "La Ruche" (The Beehive).

Beachcomber Resorts & Hotels launches its own wine collection. Beachcomber Sommelier’s Selection has been exclusively developed for the Group’s hotel guests.

From 27 October 2022, Royal Palm Beachcomber Luxury’s Italian Trattoria, La Brezza will host the famous French Chef, Cyril Lignac and his restaurant, Ischia for a 6-month collaboration under the Mauritian sun.

Beachcomber Resorts & Hotels is turning 70 this year. The pioneer and leader of the Mauritian hotel industry is celebrating seven decades of exclusive hospitality, service excellence and unrelenting attention to detail. Looking to the future, the Group stands out for its pledge to create happy memories for its guests, based on a strong commitment to sustainable development and driven by artisans who share a unique passion and engagement to serve and delight them.

The Spa of Royal Palm Beachcomber Luxury is partnering with the luxury Swiss brand, Valmont to bring uniquely curated well-being experiences, tailored to guests’ specific preferences.

Dean Burmester, South Africa’s latest PGA TOUR member, has confirmed his place in the 2022 AfrAsia Bank Mauritius Open at Mont Choisy Le Golf from 15 – 18 December which is co-sanctioned by the DP World Tour and the Sunshine Tour.

Royal Palm Beachcomber Luxury is pleased to welcome its new Executive Pastry Chef, Stephan Baptiste.

Award-winning celebrity South Africans, Chef Shaun and Caryn Smith, brought the delicious flavours of South African cuisine to Shandrani Beachcomber from 4 to 14 July 2022.

Paradis Beachcomber Golf Resort & Spa has confirmed the temporary closure of the resort from Wednesday, 14 June to Saturday, 21 October 2023 to add an additional touch of freshness and liveliness to the property.

At Beachcomber Resorts & Hotels, ensuring a safe and healthy environment for our Guests and Artisans has always been of the utmost importance.